Master in Catering and Food Service Management
price :
5.200,00 $
General Information
- Level: Master's degree
- Mode: Online
- Type: Catering
- Duration: 1 year
- Hours: 1500 Hours
- Enrollment period: 25-04-2025
- Start date: 29-05-2025
- Financing: 11 months
Master in Catering and Food Service Management
About Master in Catering and Food Service Management
What does it prepare you for? Master in Catering and Food Service Management
The Master in Catering and Food Service Management prepares you to lead and manage high-level catering and food service operations. You will be ready to:• Design exceptional menus: You will learn to create innovative and customized menus that meet the needs and expectations of clients.
• Catering management: You will master the planning and execution of catering events, from elegant weddings to corporate conferences.
• Food quality and safety: You will acquire solid knowledge of food safety and quality assurance in food preparation and service.
• Business management: You will develop business skills, including cost management, marketing and customer relations.
• People management: You will learn to lead and motivate kitchen and service teams to achieve exceptional performance.
• Trends in the food industry: You will be aware of the latest trends in gastronomy and food.
Content of the Master in Catering and Food Service Management
The programme covers a wide range of key areas, including:• Menu Planning: You will explore creating and adapting menus to meet the needs of various events and clients.
• Catering Management: You will learn how to plan, organise and execute catering events, including logistics, space design and customer service.
• Food Quality and Safety: You will gain knowledge of hygiene, food handling, food safety and regulatory compliance.
• Business Management: You will develop skills in financial management, marketing, cost management and business strategies.
• People Management: You will learn how to lead and motivate kitchen and service teams, effectively managing human resources.
• Trends in Gastronomy: You will be aware of the latest culinary and food trends to offer unique experiences to your clients.
Curriculum:
Module 1: Fundamentals of the food industry
• Submodule 1.1: Introduction to the food and catering industry
• Submodule 1.2: Food regulations and standards
• Submodule 1.3: Trends in the food industry
• Submodule 1.4: Food safety and quality
Module 2: Menu planning and design
• Submodule 2.1: Designing menus for different types of events
• Submodule 2.2: Planning healthy and dietary menus
• Submodule 2.3: Special and customer-tailored menus
• Submodule 2.4: Beverage and cocktail management
Module 3: Cooking and food preparation techniques
• Submodule 3.1: Culinary techniques and food preparation
• Submodule 3.2: Presentation and decoration of dishes
• Submodule 3.3: International catering and ethnic cuisine
• Submodule 3.4: Healthy and dietary catering
Module 4: Catering staff management
• Submodule 4.1: Staff selection and training
• Submodule 4.2: Leadership and team management in catering
• Submodule 4.3: Quality control and customer service
• Submodule 4.4: Supplier and logistics management
Module 5: Catering technology and equipment
• Submodule 5.1: Kitchen and service equipment
• Submodule 5.2: Catering technology and management software
• Submodule 5.3: Audiovisual services and translation at events
• Submodule 5.4: Safety and regulations in stand construction
Module 6: Audiovisual services and translation at events
• Submodule 6.1: Video production for events
• Submodule 6.2: Live streaming and webcasts
• Submodule 6.3: Simultaneous translation technology
• Submodule 6.4: Drones and aerial photography at events
Module 7: International catering and creative cuisine
• Submodule 7.1: International catering and signature cuisine
• Submodule 7.2: Creativity in food presentation
• Submodule 7.3: High-end and luxury catering
• Submodule 7.4: Healthy and sustainable catering management
Module 8: Financial and budget management
• Submodule 8.1: Budget and financial planning
• Submodule 8.2: Pricing and profitability strategies
• Submodule 8.3: Supplier negotiation and contracting
• Submodule 8.4: CRM (Customer Relations) Relationship Management in catering
Module 9: Marketing and sales in the food industry
• Submodule 9.1: Marketing and advertising strategies
• Submodule 9.2: Email marketing and SEO for catering
• Submodule 9.3: SEM and online advertising
• Submodule 9.4: Effective communication and customer service
Module 10: Catering design and decoration
• Submodule 10.1: Stand and display design
• Submodule 10.2: Stage design and decoration
• Submodule 10.3: Floral design and table decoration
• Submodule 10.4: Balloon decoration and theming
Module 11: Space management and event coordination
• Submodule 11.1: Logistics and event coordination
• Submodule 11.2: Organization of social and business events corporate
• Submodule 11.3: Sports and cultural events
• Submodule 11.4: Live event production
Module 12: Master’s final project
• Submodule 12.1: Research and development of a final project
• Submodule 12.2: Presentation and defence of the project
• Submodule 12.3: Evaluation and conclusions
• Submodule 12.4: Preparation for a professional career
• Submodule 12.5: Ethics and responsibility in catering management
• Submodule 12.6: Graduation and celebration of success
If you need more information, simply fill out our corresponding form. Within a period of 24 to 48 hours, one of our consultants will contact you to establish a first conversation and carry out an initial approach.
Subsequently, an advisory meeting will be scheduled focused on answering your questions. questions and clarify any uncertainties you may have.
Finally, a second call will be held in which all your concerns will be resolved and you will receive personalized guidance regarding everything you require.
Documentation If the program fits you, proceed to apply for your candidacy by sending the specific documentation to your personal advisor. If the project is to your liking, continue with the application for your candidacy , sending us the following documentation.
• Admission form
• Photocopy of your ID
• Curriculum vitae
• Previous studies
• Letter recommendation (optional)
Requirements to study Formalization of the place reservation through our different payment methods
• Direct debit.
• Credit card.
• Virtual payment.
Adaptable You will be able to access live online courses from any location and device, giving you complete adaptability.
Close You will have the support of our highly trained teachers, who will speed up your academic development, as well as the guidance of a support mentor to assist you in achieving your goals.
Practical Our virtual academic space will be your main educational platform, where you will find all the programs you will take. In addition, you will have access to the electronic library, an online society to interact with other learners and accessible support at all times.
Check out our scholarships and study grants
At Esinev Education in collaboration with ISEIE Innovation School, we are dedicated to securing your future by offering you a wide range of university scholarships and financial aid so that you can receive the best education without obstacles. Our scholarships and grants are available to everyone, regardless of your profile, as we have various options to adapt to your personal circumstances. Explore all the information about our scholarships and grants, and choose the one that best suits your needs to ensure your academic training.
Academic Excellence The scholarship for Students with an outstanding academic record is awarded to those students who have demonstrated outstanding performance in their studies. This scholarship recognizes and rewards the effort, dedication and academic achievements of outstanding students.
Scholarship for those over 45 The scholarship for those over 45 is a unique opportunity designed specifically for people who wish to return to their higher education after having passed a certain stage in their life. This scholarship is aimed at those individuals who, despite not having had the opportunity to obtain a university education at the time, wish to acquire new knowledge and skills to advance in their career or explore new professional horizons.
Scholarship for young people under 25 years of age The scholarship for young people under 25 years of age is designed to support this specific age group in their search for higher education. This scholarship provides opportunities and financial resources to help young people overcome economic barriers and access quality education. We value the potential and commitment of young people in their academic and professional development, so this scholarship is awarded to those who demonstrate outstanding academic performance, as well as strong motivation and dedication to achieve their educational goals. We are committed to supporting talented young people and providing them with the necessary tools so that they can make the most of their potential and achieve a successful future.
Women Leader Scholarship The “Women and Leadership” scholarship is designed to support and empower women who demonstrate strong leadership potential in their fields of study. This scholarship offers the opportunity to receive a quality education and develop leadership skills to help women excel in their careers and challenge gender stereotypes.
Entrepreneurship Scholarships The scholarship is aimed at those people who are working on projects or ventures that seek to generate a positive impact on the world. It is designed to support those individuals committed to making the world a better place through their initiatives.
Large Family The scholarship is especially designed for those students who belong to a large family, recognizing and supporting the special circumstances they face in terms of financial resources and family responsibilities.
Self-Employed Scholarship The “Self-Employed Scholarship” is a financial aid intended to support entrepreneurs and self-employed workers in their professional development and business growth. This scholarship offers financial support to cover expenses related to training, advice and resources necessary to strengthen their business skills and competencies.
The Job Integration Grant is specifically designed to help unemployed people reintegrate into the labor market. This grant provides financial support and additional resources to facilitate the transition to a new job.
